Cooqi Cupcakes...
A gluten-free treat... delicious!
Everyone is a kid again with one of our scrumptious cupcakes in front of them, swirled with a festive heap of frosting-we even top them with organic sprinkles! The ultimate celebration of how great gluten-free can be (your wheat-eating friends will be drooling).
Buttercream Frosting
Ingredients: Powdered organic evaporated cane juice (contains cornstarch), sweet cream rBST-free butter, pure vanilla [may also contain: cocoa powder; organic lemon peel, organic lemon flavor; brewed organic fair trade coffee, natural organic food coloring.]
Vanilla Cupcakes
Ingredients: Gluten-free cake flour mix (organic brown rice flour, organic sorghum flour, potato starch, white rice flour, white bean flour, tapioca starch), organic evaporated cane juice, rice milk, free-range eggs, sweet cream rBST-free butter, gluten-free baking powder, pure vanilla, xanthan gum, sea salt.
Chocolate Cupcakes
Ingredients: Gluten-free cake flour mix (organic brown rice flour, organic sorghum flour, potato starch, white rice flour, white bean flour, tapioca starch), organic evaporated cane juice, rice milk, free-range eggs, sweet cream rBST-free butter, gluten-free baking powder, pure vanilla, xanthan gum, sea salt.
Carrot Cupcakes
Ingredients: Gluten-free cake flour mix (organic brown rice flour, organic sorghum flour, potato starch, white rice flour, white bean flour, tapioca starch), organic carrots, organic evaporated cane juice, expeller pressed canola oil, free-range eggs, gluten-free baking powder, gluten-free baking soda, pure vanilla, spices, xanthan gum, sea salt.
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Cupcakes |
Single $2.75 |
½ Dozen $14.95 |
Dozen $27.50 |
